Cook
The Cook is responsible for monitoring the production and dissemination of patient menus in compliance with the patient’s plan of care and working within the guidelines established by the Clinical Dietitian and Nutrition Service Manager. Responsible for preparing and distributing foods to patients and staff on a daily basis and preparing kitchen production sheets according to patient preferences. Responsible for ensuring production of staff/visitor meals and catering needs. Represents the department in a
UVM Health Network/Porter Medical Center
Dishwasher
Two Brothers Tavern is looking for dishwashers, aged 16 and above. This is entry-level position is perfect for high school or college students, or folks looking to get a long-term start in our kitchen. Full and part-time positions available. Competitive pay and no experience required. We look forward to meeting you!CLICK HERE TO APPLY
Two Brothers Tavern
Kitchen Team Members (Line Cooks, Salad/Prep, Hybrid)
Two Brothers Tavern is seeking enthusiastic individuals to join our culinary team. Our kitchen is being helmed by a bright, positive and talented chef, and he needs mature individuals by his side. We're currently considering full and part-time candidates for a range of positions - from Line Cooks, to Salad and Prep Cooks, to Dishwashers and hybrid Back-of-House/Front-of-House employees. We provide outstanding opportunities for advancement (based on skillset, leadership and work ethic). And yes, nights and
Two Brothers Tavern
Door Person
Two Brothers Tavern is looking for mature professionals to welcome and greet guests, check identification, monitor capacity and enforce VT DLC (Dept. of Liquor Control) regulations. This is both a fun and challenging job and candidates need to be detailed-oriented, mild-mannered, measured, observant, kind, firm and fair. Candidates need to be willing to work late nights - typically Thursdays, Fridays and/or Saturdays. Depending on your availability, working one of the three days is fine, or we can offer
Two Brothers Tavern
Chef
LCB Senior Living is hiring a Full Time Chef at The Residence at Otter Creek. Apply today for immediate consideration! **11:30am - 8:00pm SHIFT** **WEEKENDS & HOLIDAYS INCLUDED**What We Offer:Great benefits starting from Day One (Full-Time)HealthVisionDental401kPTO- Paid Time OffWork with an Amazing Team!Possibility for tuition reimbursementRewarding role working with seniorsEssential Functions, Duties and Responsibilities:Provide a high level of customer service and promote a restaurant style dining
The Residence at Otter Creek
Server
LCB Senior Living is hiring Full Time Servers at The Residence at Otter Creek. Apply today for immediate consideration! **Hiring Full Time: LUNCH & DINNER SHIFT** **Weekend Availability!**What We Offer: Full Benefits Effective Date of Hire!!Great benefits starting from Day One (Full-Time)HealthVisionDental401kPTO- Paid Time OffWork with an Amazing Team!Possibility for tuition reimbursementRewarding role working with seniorsEssential Functions, Duties and Responsibilities:Provide a high level of customer
The Residence at Otter Creek
Cook Assistant
Assists in preparing center meals and performs routine maintenance tasks. Regular/Hourly/Non-Exempt Service Vergennes, VT, US Salary Range: $18.79 To $18.79 AnnuallyMAJOR DUTIES AND RESPONSIBILITIES:Prepares quantities of food according to the menu and number of students/employees, in accordance with local, state, and national food safety regulations.Assists in serving food.Adheres to all state guidelines concerning food safety and proper food handling procedures, and Cleans assigned areas.Cleans and
Northlands Job Corps Center
Cook
SUMMARY OF POSITION FUNCTION: Responsible for preparing center meals, establishing menu and determining quantities of food.MAJOR DUTIES AND RESPONSIBILITIES:Prepares quantities of food according to the menu and number of students/employees, in accordance with local, state, and national food safety regulations.Ensures proper set up of food items on the serving lines as directed by the Senior Cook.Assists in serving meals.Adheres to all state guidelines concerning food safety and proper food handling
Northlands Job Corps Center