Seasonal Food & Beverage Positions (multiple)

Lake Champlain + The Green Mountains + The Adirondacks + 138 years of superb hospitality + 700 acres of lakefront property = The Perfect Summer Job.

We’re so glad that you have considered joining our team. We go to great lengths to find the best people we can, and it shows in guest comments on friendly, helpful staff. We strive to not only provide excellent customer service to our guests but also remember that often our fellow staff members are our customers too. We hope if you join us this summer you’ll have the opportunity to explore this great state of ours. There is a lot to see and do here even though we’re a small state and because of that, too things are fairly close by.

Our goal every season is everyone works hard yet plays hard this summer at BH!

Cafeteria Chef-The Cafeteria Cook is responsible for ensuring Basin Harbor staff receives top quality food in our cafeteria. Applicants seeking H2B in-country extension may be considered for this position. 

Event Server-On-Call Event Servers at Basin Harbor supplement the serving staff on an as needed basis for primarily evening and weekend events, often until late hours. This position is available to local applicants only – housing is not available for on-call staff. 

Host/Hostess-The Dining Room Host or Hostess greets guests shows them to their seats, and assists the serving staff and the Dining Room Captain or Manager to provide Basin Harbor guests with an enjoyable dining experience.

CLICK HERE TO APPLY